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Chocolate Butter Frosting » Simple and Healthy Recipe! ✅

Easy 2-ingredient chocolate buttercream frosting recipe made with dark chocolate and butter. – elanpantry

  • 1/2 cup salted butter, cut into 1-tablespoon pieces

  • 6 ounces 77% dark chocolate, chopped

  1. In a saucepan, over very low heat, melt the chocolate and butter, stirring constantly.

  2. Put the mixture in the refrigerator for 20-30 minutes to chill.

  3. Remove from the refrigerator and beat with a hand mixer until the mixture is fluffy and thick.

  4. Frost in Elana’s Pantry Paleo Birthday Cake

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