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Fryer Ham Casserole » Simple and Healthy Recipe! ✅

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The ham fryer casserole is perfect for consuming leftover ham or pasta. It tastes great and is very easy to prepare. You’ll have dinner on the table in about 15 minutes.

Post includes Weight Watchers points.

This leftover ham casserole recipe will have you looking forward to all your leftover Christmas ham. after Christmas or Easter lunch. Creamy Casserole is so easy to make and cooks faster than you can preheat your oven.

Ham is a popular main dish at parties because it feeds the crowd. Ham also gives many leftovers, and this air fryer ham casserole is perfect for using up all the leftover ham. You can also use leftover pasta and leftover sauce when making this ham casserole, making it a frugal meal option.

Like my Mac and Cheese Air Fryer, this salty and creamy leftover ham casserole recipe It is very easy and cooks quickly. Your whole family will love it!

Why make this recipe

  • Perfect for leftovers. – Use leftover ham, pasta and/or sauce to make this easy casserole.
  • Frugal – Using leftovers means less waste and more money in your pocket.
  • Creamy – Alfredo sauce and cheese make this ham casserole dreamy, creamy and delicious.

notes on ingredients

  • Pasta – Use any cooked pasta like corkscrew, rotini or elbow macaroni.
  • Immersion – Alfredo sauce goes great with ham, but you can use any flavor of sauce.
  • ham – The ham should already be cooked, so use the leftover ham or buy it at the delicatessen.
  • Rosemary – Some fresh rosemary primroses add flavor and color to the dish.
  • Cheese – I used a combination of chopped mozzarella and morsels.

Ready to prepare this cooked ham recipe? Gather your ingredients and I’ll show you…

How to make a ham casserole with a deep fryer

Get the full ingredient list and recipe card instructions below.

  1. Preheat a deep fryer to 350°F/180°C.
  2. In a deep fryer-safe dish, combine pasta, sauce, ham, and some cheese.
  3. Top the casserole with the remaining cheese and the rosemary sprigs.
  4. Place dish in air fryer basket and cook for 7-10 minutes or until pasta sauce boils and cheese is melted.

expert advice

  • This recipe is ideal to use Christmas ham leftoversbut you can too use leftover pasta and sauce.
  • add more sauce to taste if you prefer.
  • Heat the sauce first and this will speed up the cooking process.
  • Make sure that your The dish is suitable for frying. and fits in the fryer basket.
  • The ingredients are all cooked but make sure the pan is hot before serving.
  • You also can Bake Leftover Ham Casserole in the Oven.
  • Fryer temperatures vary Depending on the make and model, use the cook time as a guide, check for doneness, and adjust accordingly.

delicious variations

  • change the sauce – I used alfredo sauce, but you can use any kind of sauce you want. Tomato, garlic parmesan, and cream of chicken are tasty alternatives.
  • change the paste – Tubes like corkscrew, cellentani, and elbow macaroni pack a lot of sauce for a creamy dish, but you can use your favorite pasta or whatever you have on hand.
  • add the vegetables – Add some frozen peas to give a touch of freshness to this tasty ham casserole.
  • exchange meat – Make this casserole with leftover meat, including chicken or turkey.

Preparation and storage

  • prepare in advance – If you are not going to use leftover pasta, you can cook the pasta a day or two in advance and store it in the refrigerator.
  • Trade – Store leftovers in an airtight container in the refrigerator for up to 4 days.
  • To freeze – We do not recommend freezing this casserole, but you can freeze leftover ham for up to 3 months and make this casserole later.

Frequent questions

Can I make a leftover ham casserole ahead of time?

You can combine all the ingredients up to a day in advance and cook when they are ready. Increase the amount of sauce by about 1 cup, as the pasta will soak up a lot as it sits. Let the pan come to room temperature for about 20 minutes before air frying as directed.

Can I make a ham casserole in the oven?

Yes! To bake, preheat oven to 350F/180C. Combine ingredients in a saucepan and add 1 to 1.5 more cups of sauce. Cook for about 25 minutes until foamy. If desired, finally grill for a few minutes to brown the cheese.

serve suggestions

Other recipes you may like

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Get the Leftover Ham Casserole Recipe:

Deep Fryer Ham Casserole

A great way to consume leftover Christmas ham.

Preparation time 5 minutes

Cooking time 10 minutes

Total time 15 minutes

Course: main dish

Cuisine: American, Western

Servings: 4

Calories: 511kcal

Instructions for the air fryer:

  • Preheat a deep fryer to 350°F/180°C.

  • In a deep fryer-safe dish, combine pasta, sauce, ham, and some cheese.

  • Top the casserole with the remaining cheese and the rosemary sprigs.

  • Place dish in air fryer basket and cook 7-11 minutes or until pasta sauce boils and cheese is melted.

Oven Instructions:

  • Preheat oven to 350F/180C.

  • Combine ingredients in a saucepan and add 1 to 1 ½ cups of sauce.

  • Cook for about 25 minutes until foamy.

  • If desired, cook for a few minutes at the end to brown the cheese.

  • Cover with foil for most of the cooking time if you don’t want it to brown too much.

  • This recipe is great for using up leftover ham, but you can also use leftover pasta and sauce.
  • Add more sauce to taste if you prefer.
  • Heat the sauce first and it will speed up the cooking process.
  • Make sure your dish is air fryer safe and will fit in the air fryer basket.
  • All ingredients are cooked, but make sure the pan is piping hot before serving.
  • You can also bake leftover ham casserole in the oven.
  • Deep fryers vary slightly from manufacturer to manufacturer, so use the time as a guide and match it to your model.
  • Storage: Store leftovers in an airtight container in the refrigerator for 3 days.

Calories: 511kcal | Carbs: 41g | Protein: 26g | Fat: 26g | Saturated Fat: 13g | Polyunsaturated fat: 4 g | Monounsaturated fat: 6g | Cholesterol: 113mg | Sodium: 1418mg | Potassium: 82mg | Fiber: 2g | Sugar: 3g | Vitamin A: 260 IU | Vitamin C: 1mg | Calcium: 198mg | Iron: 2mg

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